Dietary fiber is carbohydrate that your small intestine cannot digest. It reaches the large intestine intact, where gut bacteria ferment some of it and the rest leaves in stool. EFSA sets an adequate intake of 25 g a day for adults.
For the long version, read our guide to dietary fiber. If you take a GLP-1 medicine such as semaglutide (Ozempic, Wegovy) or tirzepatide (Mounjaro), our GLP-1 FAQ and the complete guide to fiber and GLP-1 medications cover what changes.
Basics
What is fiber?
Fibre is carbohydrate that is neither digested nor absorbed in the small intestine. EU law defines it as “carbohydrate polymers with three or more monomeric units” that pass the small intestine undigested.1 That includes fibre naturally in food, and fibres extracted or made from food that have a proven beneficial effect.
What is dietary fiber?
The same thing. “Dietary fiber” is the US legal term, “fibre” the EU one. The US definition covers non-digestible carbohydrates with three or more units, plus lignin, that occur naturally in plants, and isolated or synthetic ones the FDA accepts as beneficial.2 Our guide to dietary fiber goes deeper.
Is fiber the same as dietary fiber?
Yes. Fibre, fiber and dietary fiber all name the same nutrient on a label. Both the EU and US definitions turn on digestion in the small intestine.12
Is fiber a carbohydrate?
Chemically, yes. EU law defines fibre as carbohydrate polymers.1 On an EU nutrition label, though, “carbohydrate” means carbohydrate the body metabolises, so fibre is listed on its own line, below carbohydrate and above protein.1
Does fiber count as carbs on a nutrition label?
It depends on where the label is from. On EU labels, the carbohydrate figure already excludes fibre.1 On US labels, total carbohydrate is worked out by subtraction and includes dietary fiber, which is listed indented beneath it.2 So the same food shows a lower carbohydrate number on an EU label. “Net carbs” is not a term in either the EU or the US labelling rules.
Does fiber contain sugar?
Fibre itself is not sugar. EU law defines sugars as all single and double sugar units (monosaccharides and disaccharides), while fibre is a chain of three or more units.1 Fibre ingredients can still carry some sugar. The EU definition of native chicory inulin allows under 10% monosaccharides,3 and some fibre gummies list glucose as an ingredient.4 See fiber powder vs capsules vs gummies.
Does fiber contain protein?
No. Fibre is a type of carbohydrate, and protein is a separate nutrient, measured from nitrogen content.1 Many high-fibre foods also contain protein. Boiled green lentils, for example, have 8.4 g of fibre per 100 g,5 and the protein in them is separate from that fibre.
Does fiber have calories?
Yes, a few. EU labels count fibre at 2 kcal (8 kJ) per gram, against 4 kcal for digestible carbohydrate and protein and 9 kcal for fat.1 US rules use the same 2 kcal per gram for soluble non-digestible carbohydrate.2 The energy comes from gut bacteria: they ferment fibre into short-chain fatty acids, and 90% to 99% of those are absorbed or used in the gut.6
Does fiber contain fat or vitamins?
No. By definition, fibre is a carbohydrate.1 Foods rich in fibre often bring other nutrients with them, but those are separate from the fibre.
Is fiber digested?
Not by your own enzymes. Human digestive enzymes cannot break down most plant polysaccharides. Gut bacteria in the colon can, and they ferment them into short-chain fatty acids (acetate, propionate and butyrate) and gases.6 Some fibre resists fermentation and leaves in stool: methylcellulose passes through intact,7 and in a lab test 72% of psyllium was left unfermented.8
What is the difference between soluble and insoluble fiber?
Soluble fibre dissolves in water, and insoluble fibre does not. Researchers look at three properties: solubility, viscosity (whether it thickens) and fermentability.6 Psyllium is soluble and gel-forming but barely fermented. Inulin is soluble, thin and readily fermented. Beta-glucan and pectin thicken and ferment. Cellulose is insoluble and poorly fermented.6 The same fibre can change with cooking or processing.9 See soluble vs insoluble fiber and beyond soluble and insoluble.
Does fiber still work if it dissolves?
Dissolving does not stop fibre from being fibre. The EU definition does not mention solubility at all.1 Thin, dissolving fibres act mainly through fermentation, and gel-forming ones mainly by holding water.6 Our post does fiber work if it dissolves? explains both.
What is fermentable fiber?
Fibre that gut bacteria can break down. Fermentation produces short-chain fatty acids, mainly acetate, propionate and butyrate, plus hydrogen and carbon dioxide. Butyrate is the main energy source for the cells lining the colon.6
Is fiber a prebiotic?
Some fibre is. A prebiotic is “a substrate that is selectively utilized by host microorganisms conferring a health benefit”.10 Many prebiotics are fibres, but not every fibre meets that definition. No EU health claim on gut flora or the microbiome has been authorised for any fibre.11 See is fiber a prebiotic?.
Is fiber a probiotic?
No. Probiotics are “live microorganisms that, when administered in adequate amounts, confer a health benefit on the host”.10 Fibre is a carbohydrate, with nothing alive in it. A product that combines live microbes with a substrate they feed on is called a synbiotic.10
What is resistant starch?
Starch that escapes digestion in the small intestine, which makes it fibre under the EU definition.1 The EU has authorised one claim for it: replacing digestible starches with resistant starch in a meal contributes to a smaller rise in blood glucose after that meal, where resistant starch is at least 14% of total starch.11
Is fiber an essential nutrient?
EFSA has set an adequate intake for fibre, based on normal bowel function in adults,12 rather than a requirement tied to a deficiency disease. The German Nutrition Society calls its 30 g figure a guide value.13
How much fiber
How much fiber do you need per day?
EFSA considers 25 g a day adequate for normal bowel function in adults.12 Several countries set higher targets:
- Germany (DGE): at least 30 g a day13
- UK (SACN): 30 g a day14
- France (ANSES): 30 g a day15
- Nordic countries (NNR 2023): 25 g for women, 35 g for men15
See how much fiber per day do you really need?.
How much fiber do children need?
EFSA considers 2 g per megajoule of energy intake adequate for children from the age of one.12 The UK sets 15 g a day for ages 2 to 5 and 20 g a day for ages 5 to 11.14
How much fiber do Europeans eat?
Less than their own targets. In our European Fibre Gap Index, none of the 21 countries with survey data meets its national target on average, and the mean shortfall is 8.6 g a day.15 Adults in the UK average 16.4 g, in France 20 g and in Spain 12.6 g, and only 4% of UK adults reach 30 g. See the European Fibre Gap Index for every country and survey.
Is 25 g of fiber a day hard to reach?
It depends on what you eat. In three days we counted from food-composition data, a protein-forward day came to 12.5 g, and a day built around beans, oats, vegetables and fruit reached 43.5 g.16 A cup of cooked black beans alone has 15 g. See is 25g of fiber a day hard to hit?.
Can you eat too much fiber?
No upper limit has been set. EFSA has said that “no tolerable upper intake level for dietary fibre has been set and only transient gastrointestinal symptoms may be related to high intake of fibre”.17 In a review of 16 constipation trials, people taking fibre reported more flatulence than those who did not.18 Gel-forming fibres such as psyllium and glucomannan need plenty of water, because with too little they can cause choking or a blockage.811
What does “source of fibre” or “high fibre” mean on a label?
They are set thresholds under EU law. “Source of fibre” means at least 3 g of fibre per 100 g or 1.5 g per 100 kcal. “High fibre” means at least 6 g per 100 g or 3 g per 100 kcal.19 They apply to the food as prepared according to the maker’s instructions, and they need no approval beyond meeting the numbers. See EFSA fiber health claims explained.
Fiber in food
Which foods are highest in fiber?
By weight, wheat bran tops our 76-food table at 42 g per 100 g, followed by chia seeds (34.4 g), flaxseed (27.3 g), rye crispbread (20 g) and oat bran (16.7 g).5 By serving, a cup of cooked black beans has 15 g, and 150 g of cooked lentils has 11.9 g.16 See the best high-fiber foods in Europe.
Which foods have the most fiber per calorie?
Mostly vegetables. Per 100 kcal, raw celeriac has 15.4 g of fibre, boiled green cabbage 15.3 g, wheat bran 15.1 g, cooked green beans 13.6 g and boiled kale 13.5 g.5 Nuts are fibre-rich by weight but sit near the bottom per calorie: cashews have 0.7 g per 100 kcal and walnuts 1 g. Our fiber per calorie ranking lists all 76 foods.
Do meat, fish and eggs contain fiber?
Plain meat and fish list zero fibre in food-composition tables. USDA data gives 0.0 g for salmon, beef steak and tuna.16 The EU definition does not limit fibre to plants, though: chitosan, which is not a plant fibre, holds an EU cholesterol claim.11
What fiber does in the body
Does fiber help with constipation?
Some fibres hold authorised EU claims for bowel function, each at a set amount:11
- chicory inulin contributes to normal bowel function by increasing stool frequency (12 g a day)
- wheat bran fibre contributes to an acceleration of intestinal transit and to an increase in faecal bulk
- oat grain, barley grain and sugar beet fibre contribute to an increase in faecal bulk
- rye fibre contributes to normal bowel function
The grain and sugar-beet claims apply only to foods high in that fibre. In a 2022 review of 16 trials in adults with chronic constipation, 66% responded to fibre against 41% on control, with psyllium and pectin showing clear effects and better results above 10 g a day.18 Psyllium holds no EU food claim, but the European Medicines Agency recognises it as a herbal medicine for habitual constipation.8 See best fiber for constipation.
Can fiber make constipation worse?
For some people it does not help. In a 1997 study of 149 people with chronic constipation given psyllium seeds for at least six weeks, 80% of those with slow transit did not respond, while 85% of those with no underlying finding improved.20 In an IBS trial, people given bran dropped out early most often, mainly because their symptoms got worse.21 Too little fluid with a gel-forming fibre is a separate risk.8
Is fiber good for diarrhea?
No fibre holds an EU health claim for diarrhoea.11 One review reports that psyllium, which stays gelled through the large bowel, can firm loose stool as well as soften hard stool; its author worked for the maker of a psyllium product.22
Does fiber lower cholesterol?
Some fibres hold authorised EU claims that they “contribute to the maintenance of normal blood cholesterol levels”, each at a daily amount: beta-glucans from oats or barley (3 g), pectins (6 g), guar gum (10 g), glucomannan (4 g) and hydroxypropyl methylcellulose (5 g).11 Psyllium has no EU cholesterol claim. A meta-analysis of 28 trials found it lowered LDL cholesterol by 0.33 mmol/L.23 See fiber and cholesterol.
Does fiber affect blood sugar?
Some fibres hold EU claims for a smaller rise in blood glucose after a meal: beta-glucans from oats or barley, pectins, arabinoxylan from wheat, hydroxypropyl methylcellulose and resistant starch, each under set conditions.11 In trials in people with type 2 diabetes, psyllium taken before meals lowered fasting glucose and HbA1c, with no significant change in people with normal glucose. The first and third authors worked for a psyllium maker.24 See fiber and blood sugar.
Does fiber keep you full or help with weight loss?
Only one fibre holds an EU weight claim: glucomannan, in the context of an energy-restricted diet, at 3 g a day taken in three 1 g doses with water before meals.11 A 2023 trial of glucomannan alone found no significant change in weight against placebo.25 No fibre holds an EU claim on fullness or appetite.11 See the best fiber for weight loss.
Does fiber feed gut bacteria?
Fermentable fibre does. Gut bacteria carry enzymes that break fibre down into short-chain fatty acids and gas.6 No fibre holds an authorised EU claim about gut flora or the microbiome.11 See best fiber for gut health.
Why does fiber cause gas and bloating?
Gut bacteria make gas when they ferment fibre, mainly hydrogen and carbon dioxide.6 Fibres differ. In an MRI study of 19 people with IBS, inulin produced the most gas in the colon, psyllium produced little, and taking the two together reduced inulin’s gas.26 The EMA notes that flatulence on psyllium generally fades as treatment continues.8 See how to start a fiber supplement without bloating.
Do you need to drink water with fiber?
With gel-forming fibres, yes. The EMA psyllium monograph says to always take enough liquid, for example 30 ml of water per gram.8 Psyllium absorbs up to 40 times its weight in water,8 and glucomannan up to 200 times.27 EU claims for glucomannan, guar gum and HPMC must carry a choking warning and advice to take them with plenty of water.11 See psyllium husk dosage.
Fiber supplements
Do you need a fiber supplement?
Not necessarily. The national targets are intake targets, and food can reach them: our fibre-first counted day reached 43.5 g from food alone.16 Fibre from a supplement counts toward the daily total in the same way, because it meets the same legal definition.1 See types of fiber supplements.
What are the main types of fiber supplements?
- Psyllium (ispaghula husk): the seed coat of Plantago ovata, gel-forming and only partly fermented. An EU herbal medicine, with no EU food claim.8 See what is psyllium husk?
- Chicory inulin: chains of fructose, thin and readily fermented, with an EU bowel-function claim at 12 g a day.11 See chicory inulin.
- PHGG (partially hydrolysed guar gum): guar gum cut into short chains so it stays thin. No authorised EU claim.28 See what is PHGG?
- Acacia fibre (gum arabic): dissolves easily and is only slightly fermented. No authorised EU claim.28 See what is acacia fiber?
- Wheat dextrin: a resistant dextrin made from wheat starch, used in Benefiber. No authorised EU claim.28 See what is wheat dextrin?
- Glucomannan (konjac): very thick, absorbs up to 200 times its weight, with EU cholesterol and weight claims.2711 See what is glucomannan?
- Methylcellulose: passes through unfermented.7
Fiber powder, capsules or gummies: which is better?
The form decides how much fibre you can realistically take. Five Metamucil capsules give at least 1.8 g of soluble fibre, and the label maximum of 20 capsules a day gives about 7.2 g. Three Metamucil Fiber Gummies give 5 g. A Fybogel sachet holds 3.5 g of ispaghula husk.4 The gummies we checked used inulin, resistant dextrin or pectin. See fiber powder vs capsules vs gummies.
What is the best time of day to take fiber?
No source sets a best time for fibre in general. The psyllium medicine labels say to take it half an hour to an hour away from other medicines and not right before bed.8 With oral semaglutide, the tablet’s 30-minute empty-stomach window comes first, so fibre goes later.29
How long after taking fiber can I take medicine?
For psyllium, half an hour to an hour before or after other medicines, according to the EMA monograph and the UK product labels.830 Psyllium can slow the absorption of minerals such as calcium, iron and zinc, vitamin B12, heart medicines called cardiac glycosides, coumarin blood thinners, carbamazepine and lithium, and people on thyroid hormones or with diabetes should use it under medical supervision.8 The US Metamucil label says 2 hours.31 These are psyllium rules, so ask a pharmacist about your own medicines. See can you take fiber with a GLP-1?.
Is it safe to take fiber every day?
No upper limit has been set, and EFSA links high intakes only to temporary gut symptoms.17 Gel-forming fibres need plenty of water.8 The EMA advises seeing a doctor if constipation lasts more than 3 days on psyllium, or if bowel habits change for more than 2 weeks.8
How do you start a fiber supplement without bloating?
Start low, at around 5 g a day, and increase gradually with water.32 Fibres also differ in how much gas they make (see above). Our guide to starting a fiber supplement without bloating has a step-by-step plan.
Is glucomannan safe?
It needs water. EU claims for glucomannan must carry a warning of choking for people with swallowing difficulties or when taken with too little fluid.11 Seven cases of the gullet being blocked by swelling glucomannan tablets were reported in Australia in 1984 and 1985.27 The EU does not allow konjac in jelly mini-cups.33 See what is glucomannan?.
Is wheat dextrin gluten-free?
Benefiber says its wheat dextrin is processed to meet the US gluten-free rules.34 In the EU, wheat and products made from it are on the allergen list, and wheat dextrin is not one of the named exceptions.1 See what is wheat dextrin?.
Fiber and GLP-1 medicines
Should you take fiber on a GLP-1?
There is no GLP-1-specific fibre target, so the usual 25 g to 30 g applies.1213 People on semaglutide 2.4 mg ate 35% less energy at a free-choice meal than people on placebo in one trial,35 and less food usually means less fibre. See how much fiber on a GLP-1? and our GLP-1 FAQ.
Can you take fiber with a GLP-1 medicine?
Yes. No interaction with the injection itself is known; the timing rule concerns other oral medicines, such as the psyllium spacing above.30 With oral semaglutide, take the tablet first and fibre later.29 See can you take fiber with a GLP-1?.
Footnotes
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Regulation (EU) No 1169/2011 on the provision of food information to consumers, consolidated. Annex I points 7, 8, 10 and 12; Annex II; Annex XIV; Annex XV. eur-lex.europa.eu. ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11 ↩12 ↩13
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US Code of Federal Regulations, 21 CFR 101.9(c)(1)(i)(C) and (c)(6)(i). ecfr.gov. ↩ ↩2 ↩3 ↩4
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Commission Regulation (EU) 2015/2314, authorising a health claim for native chicory inulin (amending Regulation (EU) No 432/2012). ↩
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Product labels as recorded in our research for fiber powder vs capsules vs gummies: Metamucil capsules and Fiber Gummies (Procter & Gamble), Fybogel (Reckitt), Holland & Barrett gummies. ↩ ↩2
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The Good Fiber Company. Fiber per Calorie ranking, 76 foods, data current as of July 2026, from ANSES-CIQUAL 2020, CoFID 2021 and USDA SR Legacy 2018. Each row carries its source ID. ↩ ↩2 ↩3
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Holscher HD. Dietary fiber and prebiotics and the gastrointestinal microbiota. Gut Microbes (2017);8(2):172-184. PMID 28165863. ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8
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EFSA Panel on Food Additives and Nutrient Sources. Re-evaluation of celluloses E 460 to E 469 as food additives. EFSA Journal (2018). PMC7009359. ↩ ↩2
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European Medicines Agency, HMPC. Community herbal monograph on Plantago ovata Forssk., seminis tegumentum. EMA/HMPC/199774/2012. ema.europa.eu. ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11 ↩12 ↩13
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Coker JK, et al. Carbohydrates great and small, from dietary fiber to sialic acids. Gut Microbes (2021). PMID 33615984. ↩
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Gibson GR, et al. ISAPP consensus statement on the definition and scope of prebiotics. Nat Rev Gastroenterol Hepatol (2017);14(8):491-502. Hill C, et al. ISAPP consensus statement on the scope and appropriate use of the term probiotic. Nat Rev Gastroenterol Hepatol (2014);11(8):506-514. Swanson KS, et al. ISAPP consensus statement on synbiotics. Nat Rev Gastroenterol Hepatol (2020);17(11):687-701. ↩ ↩2 ↩3
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Commission Regulation (EU) No 432/2012, list of permitted health claims, consolidated text of 17 May 2021. eur-lex.europa.eu. ↩ ↩2 ↩3 ↩4 ↩5 ↩6 ↩7 ↩8 ↩9 ↩10 ↩11 ↩12 ↩13 ↩14 ↩15
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EFSA Panel on Dietetic Products, Nutrition and Allergies. Scientific opinion on dietary reference values for carbohydrates and dietary fibre. EFSA Journal (2010);8(3):1462. doi:10.2903/j.efsa.2010.1462. ↩ ↩2 ↩3 ↩4
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Deutsche Gesellschaft für Ernährung. FAQ Ballaststoffe (2021). dge.de. ↩ ↩2 ↩3
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Scientific Advisory Committee on Nutrition. Carbohydrates and Health (2015). gov.uk. ↩ ↩2
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The Good Fiber Company. European Fibre Gap Index, 21 countries, data current as of July 2026. Each country row cites its national dietary survey and target. ↩ ↩2 ↩3
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USDA FoodData Central, SR Legacy, as counted in is 25g of fiber a day hard to hit? (fetched July 2026, food IDs listed there). ↩ ↩2 ↩3 ↩4
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EFSA Panel on Nutrition, Novel Foods and Food Allergens. Safety of the extension of use of galacto-oligosaccharides as a novel food. EFSA Journal (2021);19(10):6844. ↩ ↩2
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van der Schoot A, et al. The effect of fiber supplementation on chronic constipation in adults: an updated systematic review and meta-analysis of randomized controlled trials. American Journal of Clinical Nutrition (2022). PMID 35816465. ↩ ↩2
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Regulation (EC) No 1924/2006 on nutrition and health claims made on foods, Annex and Article 5(3). eur-lex.europa.eu. ↩
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Voderholzer WA, et al. Clinical response to dietary fiber treatment of chronic constipation. American Journal of Gastroenterology (1997);92(1):95-98. PMID 8995945. ↩
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Bijkerk CJ, et al. Soluble or insoluble fibre in irritable bowel syndrome in primary care? BMJ (2009);339:b3154. PMID 19713235. ↩
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McRorie JW Jr. Evidence-based approach to fiber supplements and clinically meaningful health benefits, part 2. Nutrition Today (2015);50(2):82-89. PMC4415962. The author was a Procter & Gamble scientist. ↩
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Jovanovski E, et al. Effect of psyllium fiber on LDL cholesterol and alternative lipid targets. American Journal of Clinical Nutrition (2018);108(5):922-932. PMID 30239559. ↩
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Gibb RD, McRorie JW Jr, et al. Psyllium fiber improves glycemic control proportional to loss of glycemic control. American Journal of Clinical Nutrition (2015);102(6):1604-1614. PMID 26561625. ↩
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Five-arm randomised trial of fibre supplementation under energy restriction. Foods (2023);12(11):2122. ↩
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Gunn D, et al. Psyllium reduces inulin-induced colonic gas production in IBS: MRI and in vitro fermentation studies. Gut (2022);71(5):919-927. ↩
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EFSA Panel on Food Additives and Nutrient Sources. Re-evaluation of konjac gum (E 425 i) and konjac glucomannan (E 425 ii) as food additives. EFSA Journal (2017). PMID 32625526. ↩ ↩2 ↩3
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EU Register of nutrition and health claims made on foods (checked October 2026): PHGG, acacia gum and wheat dextrin entries all non-authorised. ↩ ↩2 ↩3
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MHRA / emc. Ispaghula husk summary of product characteristics (Fybogel, Ispagel), section 4.5. medicines.org.uk. ↩ ↩2
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Metamucil Drug Facts label (Procter & Gamble), as cited in can you take fiber with a GLP-1?. ↩
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UCSF Health. Increasing fiber intake. ucsfhealth.org. ↩
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Regulation (EC) No 1333/2008 on food additives, Annex II (E 425), following Directive 2003/52/EC. ↩
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Benefiber product page, benefiber.com (checked October 2026). ↩
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Friedrichsen M, et al. The effect of semaglutide 2.4 mg once weekly on energy intake, appetite, control of eating, and gastric emptying in adults with obesity. Diabetes, Obesity and Metabolism (2021). PMID 33269530. ↩